Search

Loading



0 comments


People measure the cold dish made from mashed potato during a food fair of the Zhejiang Agriculture and Forestry University in Hangzhou, capital of east China's Zhejiang Province, Nov. 28, 2010. The 2.58-meter long and 2.48-meter wide cold dish cost eight chefs six hours to make with 1,294 kilogram mashed potato



Share this:
Spread the word, using :
Share/Save/Bookmark
Bookmark These:

Subscribe Using These:
Subscribe

0 comments

Post a Comment